Sunday, July 28, 2013

Jack's Easy Green Bean Casserole


Jack's easy Green Bean Casserole

1 pound Green Beans
8 oz of shredded extra sharp cheese
16 oz sour cream
1/8 stick of butter
1 egg yoke
3 or 4 scallions, chopped
Paprika, salt, white pepper to season
1/2 cup bread crumbs



Melt cheese, sour cream, butter and seasoning in pot. Add egg yoke.
Steam beans, put in 9x11 or round baking dish, pour on cheese sauce…
sprinkle on bread crumbs and chopped up scallions.
Bake a 325 for 1/2 hour.



No comments: