Sunday, July 28, 2013

Swiss Chard, Walnut and Feta Salad




This light, enjoyable salad is made with basic ingredients.
Fresh, well-washed Swiss Chard (veined or deveined), raw walnut halves, crumbled feta cheese make this salad interesting and pleasant.


Toss with your favorite oil-and-vinegar combination or even Italian dressing.

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